Overview:
Introduce your homeschool student to the future of farming through hands-on STEM learning. In this engaging course, students explore modern agricultural practices with a focus on hydroponics, plant biology, soil science, sustainability, and food production systems. Through interactive activities and real-world applications, learners discover how technology and science are transforming agriculture while developing critical thinking, problem-solving, and scientific inquiry skills.

Students will investigate how plants grow, examine environmental factors that impact crop production, and learn sustainable farming techniques that can help address global food challenges. This course provides a practical and engaging way to connect biology, environmental science, and technology.

Grade Band: 9–12

Lessons: 15

Professional Development: Yes (Included for parents, homeschool educators, and co-op instructors)

Software Needed: No

All Included: Yes